by Ivo Martins | Jun 8, 2017 | cod recipes
This recipe combines cod with cumin spice, and the result is suprisingly delicious! Serves 4 20 – 40 minutes Easy Ingredients 500 g shredded cod, Terra do Bacalhau 400 g boild potatoes 4 boild eggs, grossly chopped 4 cloves of garlic, chopped 2 dl olive oil...
by Ivo Martins | Jun 8, 2017 | cod recipes
The Portuguese way of grilling salted, cured cod with garlic oil is a great way to serve fish in the summer. It´s delicious! Even if you don’t know how, follow these easy instructions, and you will be fine. Don’t listen to those who says you should drink...
by Ivo Martins | Jun 8, 2017 | cod recipes
The traditional Christmas meal in Portugal, called “consoada”, consists of cod, chickpeas, boild cabbage and other vegetables, eggs and a delicious garlicky vinagrette. The name is Bacalhau com todos, which means cod with everything.The dish however is...
by Ivo Martins | Jun 8, 2017 | cod recipes
The traditional Portuguese recipe Bacalhau com broa is a favourite of many and it´s not hard to taste why: The sweet and crunchy from the corn bread mixed with the salty and juicy tastes from the salted cod is a feast for the taste buds. Abroad it might be difficult...
by Ivo Martins | Nov 14, 2016 | Receitas Bacalhau
A receita original de bacalhau com crosta de broa. 4 pessoas 40-60 minutos médio Ingredientes 4 lombos de bacalhau, Terra do Bacalhau 1/4 de broa de milho 2 cebolas 2 linguiças 1 molho de salsa 1 dente de alho azeite q.b. Preparação Comece por cortar as cebolas em...
