by Ivo Martins | Dez 6, 2017 | cod recipes
Inspired by both Mexican and Portuguese cuisine, this recipe is perfect to serve to friends coming over to visit. It´s both simple and elegant, and easy to combine with other small dishes. The recipe is from restaurant Sociedade in Parede, Lisbon. Ingredients 500 g...
by Ivo Martins | Nov 23, 2017 | cod recipes
Salted, dried cod is really a versatile and delicious option. No wonder one can find cookbooks in Portugal with 1001 recipe with this particular version of cod in the centre of attention. This recipe demostrates well how you can vary with healthy, fresh vegetables for...
by Ivo Martins | Out 4, 2017 | cod recipes
Who can resist a steaming hot broth based soup? This soup, called canja, is a popular Portuguese, Cap Verdian and Brasilian favourite, often based on chicken and rice but also made with codfish and rice. The soup contains few ingredients and is therefore easy to make....
by Ivo Martins | Jul 12, 2017 | cod recipes
Salt codfish fritters – Pataniscas de Bacalhau – one of the great classic snacks from Portugal! Try the recipe from our friends at the restaurant Sociedade Parede close to Lisbon, Portugal. Serves 4 30 – 40 minutes Easy Ingredients 600 g salted cod...
by Ivo Martins | Jun 8, 2017 | cod recipes
The traditional Christmas meal in Portugal, called “consoada”, consists of cod, chickpeas, boild cabbage and other vegetables, eggs and a delicious garlicky vinagrette. The name is Bacalhau com todos, which means cod with everything.The dish however is...
